I woke to find that my Zucchini Chips were ready to come off the dehydrator. They were a very light golden brown and curled around the edges. So I took them off the Dehydrator and let them cool and then ate one...........................Zucchini Chips ARE Yummy!! They have an interesting mild sweet, salty, buttery taste. I love them!!
I am dreaming up all kinds of different ways to use them. More than likely I will eat them straight out of the jar as a side dish with sandwiches! Or eat them alone for a quick healthy snack!
I am dreaming up all kinds of different ways to use them. More than likely I will eat them straight out of the jar as a side dish with sandwiches! Or eat them alone for a quick healthy snack!
4 comments:
Great to know! Inevitably, in the latter part of summer, we are blessed with plenty of zukes from the gardens of friends. I fry them, I stew them, and I make bread with them, but I've always wished there were more things to do with them. :-)
Did you do anything to them before drying them?
I just washed them and cut them with a mandolin slicer. I did mine pretty thin. but you could do them thicker too
I did mushrooms today too!
I’ve never heard of even thought of zucchini chips. What a healthy alternative to some of the junk offered consumers in the grocery store!
This is such a wonderful find, Carolyn! We don't have any zucchini this year, but when we do I'll be using this as a great treat to serve instead of chips (we dont get to eat chips often)
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