Tuesday, November 24, 2009

Food Storage Series


1 lb. hamburger
1 chopped onion
1 lg. can pork and beans
1 can kidney beans, not drained
1 bottle small catsup ( eyeball it here. Don't make it too sloppy!)
2 tbsp. mustard
1/2 c. brown sugar
1/4 c. vinegar

Brown hamburger with onion.

Combine with pork and beans, kidney beans, catsup, mustard, brown sugar, and vinegar.

Bake slowly about 2 hours or in crock pot several hours.

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