This is what my Kitchen looks like right now......
I am canning and dehydrating.......
Cooling freshly canned jars of Salsa and Pickled Peppers
Dirty Dishes stacked up waiting for the Dishwasher to be unloaded
The tomatoes I didn't use to make the Salsa
Homemade Bread and
What is left.......will make a veggie tray for snacking tomorrow
So far this year:
Canned
Strawberry Jam
Dilly Beans
Dill Pickles
Pickled Peppers
Salsa
Dehydrated:
Grape Tomatoes
Peppers
Peaches
Mangos
Bananas
Frozen:
Onions
Carrots
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