Friday, July 9, 2010

What's for Dinner- Mama's Taco Casserole

Mama’s Taco Casserole

Servings: 4 to 6

Prep time: 5 to 10 minutes
Cook time: 40 to 45 minutes

Total time: Less than 1 hour

Ingredients:
1/4 Cup Margarine
1 package taco seasoning
1 pound ground beef, cooked and drained
15 ounce can refried beans
1/4 Cup water
1/2 Cup BBQ Sauce
1/2 Cup Milk
2 Cups instant mashed potato flakes

Directions:

Melt margarine in saucepan.

Add milk and 2 Tablespoons taco seasoning mix. Remove from heat and stir in potato flakes.

Press potato mixture into bottom and slightly up the sides of an 8×8 inch baking dish.

In skillet, place ground beef, re-fried beans, barbeque sauce, water, and remaining taco mix. Cook and stir until bubbly. Turn into prepared crust.

Bake uncovered at 350 for thirty to thirty five minutes.

Serve with cheese, lettuce, tomatoes, onions, sour cream

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