Grandma's Recipes- Corn Bread

Corn Bread

1 cup sifted flour
1 cup yellow corn meal
1 tsp salt
2 tbsp sugar
5 tsp baking powder

Sift together into Bowl

Add:
1 well beaten egg
1 cup milk
1 tbsp shortening

Bake in well greased tin in 375 degree Oven for 30 minutes or till done